Cold coffee-with soaked sabja

Hello everybody, it's John, welcome to our recipe site. Today, I'm gonna show you how to prepare a special dish, Cold coffee-with soaked sabja. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.

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As for the number of servings that can be served to make Cold coffee-with soaked sabja is 2people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Cold coffee-with soaked sabja estimated approx 10mins.

To get started with this recipe, we have to prepare a few ingredients. You can have Cold coffee-with soaked sabja using 9 ingredients and 6 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Make ready to make Cold coffee-with soaked sabja:

1. 1 1/2 cup milk
2. 2-3 tbsp sugar
3. 11/2 tsp Coffee
4. 1 tbsp chocolate syrup
5. Few chopped dry fruits
6. Few tutti frutti
7. 1 tsp sabja
8. As required ice cream(optional)
9. 4-6 ice cubes

Instructions to make to make Cold coffee-with soaked sabja

1. First soak sabja with 2tbsp water and keep aside for 10-15 mins.
2. In a mixer jar add coffee sugar ice cubes,chocolate syrup and chilled milk. Churn it for a minute.
3. Add 1-1tsp sabja to two glass.
4. Pour coffee to the glasses.
5. Then garnish with dry fruits and tutti fruti. Add ice cream if you wish too.
6. Serve chilled.

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