Ginger Milk Coffee/Kopi Susu Jahe

Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Ginger Milk Coffee/Kopi Susu Jahe. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Ginger Milk Coffee/Kopi Susu Jahe is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it's fast, it tastes yummy. Ginger Milk Coffee/Kopi Susu Jahe is something that I have loved my entire life. They are nice and they look fantastic.

Many things affect the quality of taste from Ginger Milk Coffee/Kopi Susu Jahe, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Ginger Milk Coffee/Kopi Susu Jahe delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Ginger Milk Coffee/Kopi Susu Jahe is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Ginger Milk Coffee/Kopi Susu Jahe estimated approx 7 minutes.

To get started with this recipe, we must prepare a few ingredients. You can have Ginger Milk Coffee/Kopi Susu Jahe using 4 ingredients and 3 steps. Here is how you cook it.

It's another famous traditional drink from my hometown. We used to drink these drinks in the street food. Very good to drink this when it's rainy season. Make your throat warm, and especially when you have your flu or cold. If usually, our people are making it with condensed milk, but I prefer to use fresh milk, which gives me a more original milk taste. Happy trying, I hope you will like it!😉

Recipe by @Simple_Woman23

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Ingredients and spices that need to be Take to make Ginger Milk Coffee/Kopi Susu Jahe:

1. 1 cup fresh milk
2. 1.5 tsp instant coffee (if you like bitter, you can add more coffee)
3. 1 cm ginger
4. 2 tsp sugar (you can put less if you don't like sweet)

Steps to make to make Ginger Milk Coffee/Kopi Susu Jahe

1. Wash the ginger, slice it thinner and smash it using a knife. Roast the ginger in the small saucepan for 2-3 minutes. Then add the milk, keep stirring the milk till the milk is boiling. Add the instant coffee, stir it up./Cuci jahe, iris tipis dan hancurkan (geprek) menggunakan pisau. Panggang jahe dalam panci kecil selama 2-3 menit. Kemudian tambahkan susu segar, aduk terus sampai susu mendidih. Tambahkan kopi instan, aduk rata.
2. Once the milk bubble is rising, then ginger milk coffee is ready./Setelah gelembung susunya mengembang, maka kopi susu jahe sudah siap.
3. Ginger milk coffee ready to serve to warm your throat or helping you to stay awake, accompanied by cake or biscuits./Kopi susu jahe siap dihidangkan untuk menghangatkan tenggorokan atau membantu Anda tetap terjaga, ditemani dengan kue atau biskuit. Bon Appetit! Selamat Menikmati!

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