Strip Steak Bites

Hey everyone, it is Jim, welcome to our recipe site. Today, we're going to make a special dish, Strip Steak Bites. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Strip Steak Bites is one of the most popular of recent trending meals in the world. It is easy, it is fast, it tastes delicious. It's appreciated by millions daily. Strip Steak Bites is something which I've loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Strip Steak Bites, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Strip Steak Bites delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Strip Steak Bites is 3-4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must prepare a few ingredients. You can have Strip Steak Bites using 20 ingredients and 9 steps. Here is how you cook it.

I had no clue what to cook, other than I took Strip Steaks out to thaw. Every day I try to come up with something new to make. Still, on the way home from work, I had no clue. I was thinking, pound the steaks, and make cheesesteaks, but, no good rolls in the house. I was too tired from work to even stop at the store.
I got home, cracked open a beer and finished thawing the strips in the microwave.
I decided to try something adventurous. I got a bowl and added a bunch of spices that I thought would go good with steak.
I took out my meat pounder, put the steaks between two pieces of Saran wrap and pounded the heck out of 'em.
I cut 3" slices of the strips and placed them in a bowl. I dumped the spice mixture (see recipe for ingredients), added 1 tsp EVOO, and 1/2 tsp Balsamic Vinegar, and 2 tbls of milk. I mixed it well and let it sit 1 hour...tossing every so often.
I got a few potatoes, peeled them, cut into 2" squares. Used Lipton soup mix with garden vegetables and added EVOO to toss, then sprinkled Parmesan.
For the veggie I used fresh Brussel Spouts (use any veggie you want), I marinated in Newman French dressing with Smokey flavor...mmmmm. I sprinkled balsamic, cuz, I love balsamic.
I roasted the brussel spouts in the oven for 1/2 hour on 375°F. I placed the potatoes in oven at the same time. After a half hour, I cut the brussel sprouts in half and placed them back into the oven. I also turned the potatoes over. to be con't

Ingredients and spices that need to be Make ready to make Strip Steak Bites:

1. 1 pound Strip Steaks
2. 4 medium Potatoes
3. 2 handfuls fresh brussel sprout, or frozen
4. 1 tsp Dill Weed
5. 1 tsp Salt
6. 1 tsp Ground Pepper
7. 1 tsp Paprika
8. 1 tsp Tarragon
9. 1/2 tsp Sugar
10. 1 packet Beef Boullion
11. 1 tsp Adobo seasoning
12. 1/2 tsp Dry Mustard
13. 1 tsp Cilantro
14. 1 tsp Instant Coffee
15. For Potatoes:
16. Lipton Onion Soup Mix (Onion or Garden Herb)
17. 1/2 tsp EVOO (to coat)
18. 1 tap Parmesan (to coat)
19. For Brussell Sprouts:
20. Newman's French Dressing Smokey flavor

Instructions to make to make Strip Steak Bites

1. Preheat oven to 375°Preheat Griddle to 400°F
2. Place potatoes on greased baking sheet, and put in oven
3. Place Brussel Sprouts in a pie dish, or similar, and cover with foil. Place next to potatoes. Cook for 1/2 hour.
4. After 1/2 hour take foil off Brussel Sprouts.
5. Check potatos if easy to slice with butter knife
6. Place strips on griddle. Saute 5 minutes each side. Remove and keep warm, covered.
7. Remove potatoes & Brussel Sprouts
8. Sprinkle Parmesan on Brussel Sprouts.
9. Watch everyone enjoy the meal. AND go back for seconds. 😊

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So that's going to wrap it up with this special food Recipe of Super Quick Homemade Strip Steak Bites. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!