Idli nariyal chutney

Idli nariyal chutney

Hello everybody, it is Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, Idli nariyal chutney. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Idli nariyal chutney is one of the most favored of current trending meals in the world. It's enjoyed by millions every day. It is easy, it's fast, it tastes yummy. Idli nariyal chutney is something which I've loved my whole life. They're nice and they look wonderful.

Many things affect the quality of taste from Idli nariyal chutney, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Idli nariyal chutney delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Idli nariyal chutney is 8 pieces. So make sure this portion is enough to serve for yourself and your beloved family.

To get started with this recipe, we have to first prepare a few ingredients. You can have Idli nariyal chutney using 9 ingredients and 3 steps. Here is how you cook that.

#father
My dad favourite south Indian dish ..
There are many variations of nariyal chutney (coconut chutney) made for South Indian snacks like dosa, idli, mysore bajji and medu vada. In fact in the kitchens of south India, you will get the best coconut chutneys.

Ingredients and spices that need to be Take to make Idli nariyal chutney:

  1. 3 cup Rice flour
  2. 1 cup Urad dal
  3. 1cup Coconut
  4. 1tsp Black mustard seed
  5. As needed Oil
  6. To taste Salt
  7. 1 teaspoon Cooking soda
  8. as needed Curd
  9. 4 Green Chilli

Steps to make to make Idli nariyal chutney

  1. Rice and urad dal should be wet for 2 to 3 hours take a mixi and mix rice and urad dal,after mixing it add soda curd and mix them well left for half an hour.
  2. Take idli cooker make small idli steam it well. Idli is ready
  3. For chutney blend coconut, chilli amd coriander then take a pan heat it well add oil Mustard Seed,pour the blend cocount coriander batter and stir them add some salt chutney is ready

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So that is going to wrap this up for this exceptional food How to Make Super Quick Homemade Idli nariyal chutney. Thank you very much for reading. I'm sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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