Chicken biryani
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to prepare a distinctive dish, Chicken biryani. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Chicken biryani is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It's enjoyed by millions daily. Chicken biryani is something that I have loved my entire life. They are fine and they look fantastic.
Many things affect the quality of taste from Chicken biryani, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken biryani delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Chicken biryani is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Chicken biryani estimated approx 45 minutes.
To get started with this particular recipe, we must first prepare a few components. You can have Chicken biryani using 16 ingredients and 18 steps. Here is how you cook that.
#biryani recipie
Ingredients and spices that need to be Get to make Chicken biryani:
- 2 cups basmati rice
- 400 gram chicken
- 1 potato cut into two halves
- 2 boiled eggs
- 1 onion chopped
- 1 teaspoon ginger paste
- 1 teaspoon garlic paste
- 1 tomato pureed
- 1 handful whole garam masalas
- 1 teaspoon biryani masala
- 1 teaspoon red chilli Powder
- 1/2 teaspoon turmeric powder
- 1/4 cup curd
- 1 /2 cup milk with kesar(4-5strands)
- As needed ghee and oil
- To taste salt and sugar
Instructions to make to make Chicken biryani
- Wash and marinate the chicken pieces with salt,turmeric powder,curd,red chilli Powder and oil for 30 minutes
- Boil water in a pot add whole masala and salt
- Now wash the rice and pour into the boiling water,as it half cooked drain the water and keep aside
- Heat oil and add the onion slices saute till golden brown
- Add Potatoes fry adding salt and turmeric powder
- Add ginger garlic paste saute
- Add the chicken pieces and fry adding chilli powder and cover
- As the chicken pieces get soft add tomato puree and mix well
- Now in another pot heat ghee and mix biryani masala,pour it into a bowl and keep aside
- Fry the egg with salt and turmeric powder and keep aside
- Now put a layer of rice Inthe pot and arrange the chicken pieces
- Sprinkle ghee mixture and milk
- Cover it with another layer of rice
- Arrange the remaining chicken pieces
- Cover it with rice and sprinkle ghee mixture and milk
- Place the eggs over it,cover well
- Keep it on low heat for 10 -15 minutes
- Serve it hot with raita
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So that is going to wrap it up with this special food Steps to Prepare Quick Chicken biryani. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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