Barbeque Paneer Tikka

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, we're going to make a special dish, Barbeque Paneer Tikka. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Barbeque Paneer Tikka is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions daily. Barbeque Paneer Tikka is something that I've loved my entire life. They're nice and they look wonderful.

Many things affect the quality of taste from Barbeque Paneer Tikka, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Barbeque Paneer Tikka delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Barbeque Paneer Tikka is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Barbeque Paneer Tikka estimated approx 45 minutes.

To begin with this recipe, we must prepare a few ingredients. You can cook Barbeque Paneer Tikka using 13 ingredients and 9 steps. Here is how you can achieve that.

Ingredients and spices that need to be Prepare to make Barbeque Paneer Tikka:

1. 350 g Panneer
2. 2 Capsicums
3. 2 onions
4. 2tbsp Maida Flour
5. 2tbsp Rice flour
6. 2tbsp Cornflower
7. 4/5 Green chilies (as per taste)
8. 7/8 Cloves garlic (as per taste)
9. 2tbsp curd
10. 2tbsp oil
11. 1 piece ginger (as per taste)
12. 2 pinch salt (as per taste)
13. 1 pinch Red chili powder (as per taste)

Steps to make to make Barbeque Paneer Tikka

1. Cut the paneer in medium size dice cut
2. Cut onions and capsicum in dice cut
3. Make ginger garlic green chili paste
4. Take panner and add Maida, Rice, Corn Flour, Curd, Salt, onions, capsicums and ginger garlic chili paste into the bowl and mix it
5. Refrigerate the marinated mixture for 20 minutes
6. Take out the mixture from the refrigerator and keep it aside for 5 minutes
7. Put the barbeque stand on induction or gas stove. Stick one piece of onion, capsicum and paneer and continue till you reach the end of the stick
8. Barbeque it by turning everyside of stick till it become golden brown
9. After roasting everyside take out in serving plate and serve hot with green chutney and enjoy delicious barbeque Paneer Tikka

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So that is going to wrap it up with this exceptional food Recipe of Quick Barbeque Paneer Tikka. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!