Hyderabadi Chicken Biryani in microwave

Hello everybody, it is Louise, welcome to our recipe page. Today, I'm gonna show you how to prepare a distinctive dish, Hyderabadi Chicken Biryani in microwave. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Hyderabadi Chicken Biryani in microwave is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes yummy. It's appreciated by millions daily. Hyderabadi Chicken Biryani in microwave is something that I have loved my entire life. They're nice and they look fantastic.

Many things affect the quality of taste from Hyderabadi Chicken Biryani in microwave, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hyderabadi Chicken Biryani in microwave delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we must prepare a few ingredients. You can cook Hyderabadi Chicken Biryani in microwave using 22 ingredients and 6 steps. Here is how you cook it.

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Chicken biryani is a delicious one pot meal and can be enjoyed anytime be it lunch or dinner.Normally biryani is cooked in 'dum' in low flame.But partially cooking it in microwave absorbs less oil and easier to handle.

Ingredients and spices that need to be Take to make Hyderabadi Chicken Biryani in microwave:

1. 400 gms chicken
2. 2 cups Basmati rice
3. 1 onion sliced finely
4. 1 small onion paste
5. 1 tbsp ginger paste
6. 1/4 th tsp garlic paste
7. 2 tbsp curd
8. 1 tbsp tomato puree
9. 1 tbsp Shan Biryani masala
10. 1 tsp black pepper
11. 1 small stick cinnamon
12. 2 cardamoms
13. 4-5 cloves
14. 1 tsp half crushed peppercorns
15. 2 drops mitha attar or kewra essence
16. 2 drops orange red food colour
17. 3 tbsp ghee
18. 2 tbsp refined oil
19. 2 slit green chillies
20. 1 tbsp chopped coriander
21. 1 potato quartered
22. 2 eggs

Steps to make to make Hyderabadi Chicken Biryani in microwave

1. Marinate chicken with onion,ginger garlic paste,curd tomato puree,little salt and biryani masala.
2. Parboil rice with little salt.Drain excess water and set aside to cool.
3. Steam the potato pieces in microwave and boil the eggs.Heat oil and fry them.Add ghee to remaining oil and fry the sliced onion golden brown.Set aside.
4. Microwave marinated chicken without excess water 15 minutes to soften chicken.In the remaining oil sprinkle half crushed whole garam masala and add the chicken and toss.Also add the fried potatoes and eggs so that masala coats all.
5. Heat 1 tbsp ghee in a microwave container.Layer half rice and sprinkle food colour and mitha at tar or kewra essence.Then spread a layer of chicken eggs and potato,fried onion,then another layer of rice and sprinkle some biryani masala and ghee.
6. Microwave high power 5 minutes.Toss little and another 2 minutes.Garnish with chopped coriander and slit green chillies.Serve hot with chilled raita.

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So that's going to wrap this up with this exceptional food Recipe of Any-night-of-the-week Hyderabadi Chicken Biryani in microwave. Thanks so much for reading. I'm confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!